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Ingredients
- 4 Äpfel, säuerlich (z.B. Jonagold, Elstar)
- 2 EL Zitronensaft, frisch gepresst
- 120 g Zucker
- 1 TL Zimt, gemahlen
- 80 g Cashewkerne, ungeröstet
- 100 g Weizenmehl, glatt
- 200 g Haferdrink
- ½ TL Weinstein-Backpulver
- 2 TL Zitronensalzpaste, selbst gemacht (siehe Tipps)
- 1 EL Tonkabohnen-Vanillezucker
- 500 g Rapsöl zum Frittieren
- Nutrition
- per 1 Portion
- Calories
- 1476 kJ / 352 kcal
- Protein
- 5 g
- Carbohydrates
- 50 g
- Fat
- 15 g
- Fibre
- 3 g
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