Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Potatoes Stuffed with Soya Mince, Spinach and Pine Nuts
Prep. 10 min
Total 1 h 20 min
8 pieces
Ingredients
-
potatoes medium sized (approx. 1350 g)8
-
soya mince (granules)150 g
-
water for soaking
-
grated mozzarella100 g
-
Cheddar cheese (mature), cut in pieces (3 cm)50 g
-
garlic cloves2
-
onions quartered120 g
-
fresh parsley leaves only10 g
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
courgettes cut in pieces150 g
-
olive oil30 g
-
tinned chopped tomatoes100 g
-
white wine50 g
-
soy sauce25 g
-
fine sea salt1 tsp
-
ground black pepper1 pinch
-
fresh spinach leaves70 g
-
pine nuts20 g
Difficulty
easy
Nutrition per 1 piece
Protein
17.9 g
Calories
1314 kJ /
314 kcal
Fat
10.9 g
Carbohydrates
36.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Modern Vegetarian
60 Recipes
UK and Ireland
UK and Ireland
You might also like...
Vegan Paella with Smoked Tofu
25 min
Red Lentil, Kale and Rosemary Pasta
30 min
Vegan Cauliflower Fettuccine Alfredo
50 min
Vegan Mushroom and Spinach Lasagne
2 h 15 min
Vegan Chickpea and Almond Sandwich Filling
15 min
Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan' (TM6 & TM5)
25 min
Vegan Burger
5 h
Pasta and Chickpea Salad
25 min
Nut Balls with Tomato Sauce
50 min
Jackfruit and Bean Chilli with Spicy Avocado Purée
30 min
Broccoli and Oat Crumble with Vegan Cheese
1 h
Seitan Chilli
25 min