Custard

Name: Custard
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 600 g
Ingredients: 450 g whole milk; 50 - 70 g sugar; 6 egg yolks; 1 tsp natural vanilla extract

3.8 29 ratings

Prep. 5 min

Total 15 min

600 g

Ingredients

whole milk
450 g
sugar to taste
50 - 70 g
egg yolks from large eggs
6
natural vanilla extract
1 tsp
1 tsp vanilla bean paste

Difficulty

easy

Nutrition per 600 g

Sodium 264.8 mg

Protein 27.7 g

Calories 3372.2 kJ / 806 kcal

Fat 38.5 g

Fibre 0 g

Saturated Fat 13.6 g

Carbohydrates 84.1 g

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