Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Vollrohrzucker
- 250 g Schlagobers
- 100 g Milch
- 40 g Vanillezucker, selbst gemacht
- 4 Eidotter
- 1 Prise Salz
- 1 Msp. Kardamom, gemahlen
- 750 g Wasser
- 50 g frische Himbeeren, zum Dekorieren
- Nutrition
- per 1 Portion
- Calories
- 1836 kJ / 439 kcal
- Protein
- 7 g
- Carbohydrates
- 29 g
- Fat
- 33 g
- Fibre
- 1 g
In Collections
Alternative recipes
Panna Cotta
3h 40min
Sauce Tatare
15min
Lachstatar auf Avocadomus
15min
Beef- & Tuna-Tatar mit Trüffelmayonnaise
2 Std. 15 Min
Sous-vide Erdbeeren mit weißem Schokomousse
1 Std. 30 Min
Traunseer Räucherfischmus
3 Std. 30 Min
Vitello tonnato sous-vide
4h 30 min
Salzburger Nockerl
30 Min
Kärntner Reindling
2h 40min
Nougatparfait mit Zwetschkenkern
4 godz. 20 min
Schokoladetarte | Himbeer | Ginger
6 Std. 20 Min
Marillen Curd-Tartelettes
1 Std. 30 Min