Indian mustard

Indian mustard

3.7 3 ratings

Prep. 5 min

Total 15 min

2 jars

Ingredients

mustard seeds white or yellow
250 g
orange juice
250 g
white wine vinegar
250 g
sugar
100 g
ground cumin
1 tsp
curry powder mild
1 tsp
ground ginger
1 tsp
ground cinnamon
½ tsp
ground turmeric
½ tsp
fine salt
½ tsp

Difficulty

easy

Nutrition per 1 jar

Protein 33 g

Calories 3796 kJ / 907 kcal

Fat 37 g

Fibre 9.3 g

Carbohydrates 100 g

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Also featured in

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Switzerland

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