![Penne mit Thunfisch-Bolognese Penne mit Thunfisch-Bolognese](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/6518C774-4B2B-4482-AFED-3E7C2FFA0F8B/Derivates/E1208074-ED7E-447E-BBA2-BE1D9A51B2B8.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Zwiebel, halbiert
- 30 g Öl
- 400 g Tomaten, geviertelt
- 400 g Thunfisch, frisch, in Stücken (3 x 3 cm)
- 100 g Tomatenmark
- 1 TL Zitronensaft
- 2 TL Thymian
- 1 ½ TL Salz
- ½ TL Pfeffer
- 2 Prisen Zucker
- 500 g Nudeln, z.B. Penne
- 80 g Sahne
- Nutrition
- per 1 Portion
- Calories
- 3471 kJ / 829 kcal
- Protein
- 40 g
- Carbohydrates
- 97 g
- Fat
- 31 g
- Fibre
- 8.4 g
Alternative recipes
Thunfisch-Sahne-Nudeln
35 Min
Tagliatelle mit Hühnchen und Pesto
1 godz. 5 min
Krabben-Tomaten-Sauce
30 Min
Penne mit Makrele und Cherry-Tomaten
35 Min
Mediterrane Thunfisch-Lasagne
1 Std.
Thunfisch-Spaghetti
45 min
Tomaten-Knoblauch-Pasta
30 Min
Tomaten-Garnelen-Sauce
25 Min
Spinat-Kabeljau-Farfalle
50 Min
Garnelen Pasta Aglio Olio
35 Min
Tomaten-Thunfisch-Auflauf
1 Std.
Rinderfilet alla Pizzaiola
30 Min