Apple and cucumber relish

Apple and cucumber relish

4.1 7 ratings

Prep. 10 min

Total 10 min

8 portions

Ingredients

shelled unsalted pistachio nuts
20 g
yellow mustard seeds
1 tsp
apple peeled, cored and cut into quarters
200 g
cucumber deseeded and cut into pieces
100 g
chilli powder
1 tsp
ground turmeric
1 pinch
salt
½ tsp
lemon juice
20 g
Greek-style natural yoghurt
60 g

Difficulty

easy

Nutrition per 1 portions

Sodium 154.7 mg

Protein 1.1 g

Calories 184.4 kJ / 43.9 kcal

Fat 2 g

Fibre 1.2 g

Saturated Fat 0.6 g

Carbohydrates 4.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

You might also like...

Home-style soda bread with spring onion

1 h

Festive fruit cake

30 h 55 min

Beetroot salad

10 min

Asian-style fish fillets

30 min

Beetroot ketchup

1 h 15 min

Hommus dip

5 min

Vadouvan spiced mini rolls

2 h 30 min

Artichoke and bean ragout

1 h 30 min

Vitality truffles

25 min

Sun-dried tomato and pepita bread

2 h

Ratatouille

40 min

Classic mushroom risotto

30 min