Devices & Accessories
Marinated capsicum
Prep. 15 min
Total 55 min
6 portions
Ingredients
-
water500 g
-
mixed capsicums (e.g. red, green, yellow, orange)700 g
-
extra virgin olive oil100 g
-
white wine vinegar35 g
-
3 pinches ground black pepperground cumin1 tsp
-
salt3 pinches
Difficulty
easy
Nutrition per 1 portion
Protein
1.5 g
Calories
490 kJ /
117 kcal
Fat
9 g
Fibre
3.6 g
Carbohydrates
6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Fabulous Flavour on Every Level
72 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Espresso "baked" beans
35 min
Coleslaw (Thermomix® Cutter)
10 min
Tomato ketchup
1 h 25 min
Baking powder
5 min
Tomato relish
2 h 10 min
Candied spiced pumpkin
24 h 30 min
Kiwifruit jam
4 h 35 min
Traditional Worcestershire sauce
35 min
Cauliflower and fennel nuggets with ajvar
1 h 35 min
Caramelised balsamic reduction
30 min
Wholegrain mustard
120 h
Macaroons
40 min