Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 brown onion (approx. 120 g), cut into halves
- 1 garlic clove
- 250 g tomato sauce (gluten free) (see Tips)
- 50 g apple cider vinegar
- 50 g honey
- 100 g brown sugar
- 2 tbsp Worcestershire sauce (gluten free) (see Tips)
- 60 g water
- ½ tsp paprika
- 1000 g chicken winglets (see Tips)
- spring onions/shallots, trimmed and cut into thin slices, for garnishing (optional)
- Nutrition
- per 1 portion
- Calories
- 2140.8 kJ / 509.7 kcal
- Protein
- 27.9 g
- Carbohydrates
- 34.2 g
- Fat
- 29.2 g
- Saturated Fat
- 8.9 g
- Fibre
- 1.4 g
- Sodium
- 373.2 mg
Alternative recipes
Sweet and sour pork ribs
35 min
Barbecued pork ribs
26h 15min
Buffalo chicken wings
45min
Bourbon pork ribs
5 Std. 50 Min
Gu lao rou (sweet and sour pork ribs)
30 min
Texas-style lovely legs
4h
Mini pad Thai frittatas
40min
Sticky drumettes
2h 45min
Sausage sizzle with beer braised onions
1 Std. 15 Min
Ginger chicken wings
40min
Pork belly with spring onions
1sa 10 dk
Lemon chicken with crispy potatoes
2h 40min