Devices & Accessories
Fennel digestive
Prep. 10 min
Total 10 min
6 glasses
Ingredients
-
ripe pears (approx. 200 g), cut in pieces2
-
fennel bulb (approx. 120 g), cut in pieces1
-
apple juice400 g
-
ground dried turmeric1 tsp
-
water200 g
Difficulty
easy
Nutrition per 1 glass
Protein
1 g
Calories
241 kJ /
58 kcal
Fat
0 g
Fibre
1.4 g
Carbohydrates
12 g
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UK and Ireland
UK and Ireland
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