Chicken and Pear Pie

Chicken and Pear Pie

4.3 6 rating

Prep. 25 min

Total 2 h 40 min

8 portions

Ingredients

Gluten Free Pastry

unsalted butter to grease
rice flour
5 oz
arrowroot flour
2 ½ oz
corn starch plus extra to dust
3 oz
salt
¼ tsp
xanthan gum
2 tsp
unsalted butter chilled
5 ½ oz
large egg
1
apple cider vinegar
1 tsp
water chilled
1 ½ oz

Chicken and Pear Filling

garlic cloves
2
leek white part only, cut into pieces
1
unsalted butter
2 oz
chicken thigh, boneless and skinless cut into cubes (1 in.)
24 oz
fresh thyme leaves only
3 sprigs
ground black pepper
½ tsp
water
2 oz
corn starch
2 - 3 tbsp
vegetable stock paste (see Tips)
1 tbsp
white wine
2 oz
pear (approx. 1 pear) peeled, cored and cut into cubes (¾ in.)
5 ½ oz
heavy whipping cream (35% fat)
2 oz

Difficulty

medium

Nutrition per 1 portion

Protein 20 g

Calories 2086 kJ / 501 kcal

Fat 29 g

Fibre 3 g

Carbohydrates 40 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gluten free 9 Recipes
United States

You might also like...

Basil Pesto

Basil Pesto

10 min

Quick Cheese Soufflés

Quick Cheese Soufflés

45 min

Apple Sauce

Apple Sauce

20 min

Tagliatelle with Porcini Mushrooms

Tagliatelle with Porcini Mushrooms

1 h

Chicken Stock Paste

Chicken Stock Paste

45 min

Confectioners Sugar

Confectioners Sugar

5 min

Semifreddo with Marsala and Amaretti

Semifreddo with Marsala and Amaretti

6 h 45 min

Fennel and Sausage with Rigatoni Pasta

Fennel and Sausage with Rigatoni Pasta

40 min

Carrot and Parsnip Mash

Carrot and Parsnip Mash

45 min

Chicken Cacciatore with Orzo

Chicken Cacciatore with Orzo

1 h 5 min

Meatballs with Romesco Sauce

Meatballs with Romesco Sauce

1 h 40 min

Cream of Asparagus Soup

Cream of Asparagus Soup

15 min