Devices & Accessories
Chocolate Peach Trifle
Prep. 25 min
Total 1 h 20 min
8 portions
Ingredients
Chocolate Sponge
-
large eggs3
-
caster sugar100 g
-
plain flour90 g
-
cocoa powder20 g
-
baking powder½ tsp
Topping
-
tinned peach halves drained (2 x 420 g tins)2 tins
-
double cream200 g
-
mascarpone250 g
-
vanilla sugar, homemade40 g
-
flaked almonds100 g
Difficulty
easy
Nutrition per 1 portion
Protein
9 g
Calories
1919 kJ /
459 kcal
Fat
30 g
Fibre
3 g
Carbohydrates
39 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Peaches & Nectarines
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Green Apple Bellini
3h 15min
Anchovy Breadcrumbs
5min
No-rise Wholemeal Pizzas
40min
Mini Coffee Pecan Layer Cakes
55min
Mocha Mousse (No Added Sugar)
1h 15min
Smoked Salmon, Avocado and King Prawn Salad
20min
Piri Piri Chicken with Pickled Curry Beans
3h
Chocolate Caramel Bake with Walnuts
1h 40min
Two-Flavoured Picnic Rolls
1h 30min
Sandwiches with Spinach Pesto
1h 55min
Pistachio Almond Twists
45min
Steamed Wholemeal Bread
2h