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Ingredients
- 3 Knoblauchzehen
- 20 g Sesamöl
- 100 g frische Champignons, in Scheiben (3 mm)
- 100 g Kaiserschoten, ganz
- 1 rote Paprikaschote, in Streifen (5 mm)
- 1 Frühlingszwiebel, in Ringen (1 cm)
- 50 g Bohnensprossen, frisch
- 30 g Austernsauce
- Salz, zum Abschmecken
- schwarzer Pfeffer, frisch gemahlen, zum Garnieren
- 1 Stängel frischer Koriander, Blättchen abgezupft und gehackt
- Nutrition
- per 1 Portionen
- Calories
- 460 kJ / 109 kcal
- Protein
- 4 g
- Carbohydrates
- 10 g
- Fat
- 6 g
- Fibre
- 4 g
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