Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ganache de chocolate
- 160 g natas
- 170 g chocolate p/ culinária partido em pedaços
- 30 g açúcar (opcional)
- 50 g manteiga
Macarons
- 270 g açúcar
- 110 g amêndoa ralada
- 25 g cacau em pó
- 120 g claras de ovo (3 aprox.)
- 1 pitada de sal
- Nutrition
- per 1 unidade
- Calories
- 643.4 kJ / 153.8 kcal
- Protein
- 2.3 g
- Carbohydrates
- 16.9 g
- Fat
- 9.2 g
- Saturated Fat
- 4.4 g
- Fibre
- 1.7 g
- Sodium
- 18.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mini cupcakes com cobertura de mascarpone e cacau
45 min
Tabuleiros de massa folhada com ovos-moles e framboesa
1hod. 30min
Bolachas com creme de chocolate
1h 40min
Bombons de caramelo
2hod.
Bolo de maracujá
1h 15min
Bolo gelado
8h 30min
Macarons com creme de lavanda
5h 20min
Pasta de açúcar
10 min
Gelado de nata com chocolate
8 Std. 45 Min
Bolo das bolas
1hod.
Gelado de chocolate e café
5h 15min
Bombons de avelã e amêndoa
1hod.