Devices & Accessories
Sorbet orange et vin mousseux
Prep. 15 min
Total 9 h 30 min
8 verre
Ingredients
-
750 g vin mousseux, tout type (1 bouteille)
-
600 g jus d'orange fraîchement pressé (environ 7 à 9 oranges)
-
150 g de sucre
Difficulty
easy
Nutrition per 1 verre
Sodium
6 mg
Protein
1 g
Energy
767 kJ /
183 kcal
Fat
0.2 g
Fibre
0.2 g
Saturated Fat
0 g
Carbohydrates
29 g
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Glaces et sorbets
8 recipes
Switzerland
Switzerland
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