Sticky Gochujang Marinade

Sticky Gochujang Marinade

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Prep. 5 min

Total 10 min

400 gram

Ingredients

teentjes knoflook
3
gember, vers wortel geschild, in schijfjes gesneden (5 mm)
15 g
peren type conférence, in stukjes gesneden (2 cm)
150 g
ciderazijn
40 g
Gochujang (Koreaans chilipasta)
130 g
lichte sojasaus
20 g
honing
30 g
steenzout
2 snuifjes

Difficulty

easy

Nutrition per 100 gram

Sodium 1451.5 mg

Protein 4.7 g

Energy 502.7 kJ / 120.2 kcal

Fat 2.1 g

Fibre 3.1 g

Saturated Fat 0.4 g

Carbohydrates 22.3 g

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