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Summer Honey Bread With Apricots And Raisins

Summer Honey Bread With Apricots And Raisins
No ratings
Prep. 5 min
Total 1 h 40 min
16 slices
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Ingredients

  • fresh yeast
    20 g
    7 g instant yeast
  • sugar
    10 g
  • water
    300 g
  • cooking spray
  • bread flour
    500 g
  • salt
    8 g
  • apricot, dried, pitted
    130 g
  • raisins, all varieties
    80 g
  • honey
    50 g
  • all purpose white flour for dusting

Difficulty

easy

Nutrition per 1 slice

Sodium 197.3 mg
Protein 4.7 g
Energy 672.6 kJ / 160.7 kcal
Fat 0.7 g
Fibre 1.9 g
Saturated Fat 0.1 g
Carbohydrates 34.7 g

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