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Turmeric chicken bone broth
No ratings
Prep. 10 min
Total 6 h 10 min
1285 gram
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Ingredients

  • chicken carcass
    400 - 500 gram
  • brown onion cut into quarters
    ½
  • carrot cut into pieces (3-4 cm)
    1
  • celery stalk cut into pieces (3-4 cm)
    1
  • garlic clove
    2
  • turmeric, dried, ground or 1.5 cm piece peeled fresh turmeric
    1 teaspoon
  • ginger, fresh root
    3 centimetre
  • bay leaf, dried
    1
  • black peppercorn
    10
  • cider vinegar
    20 gram
  • water
    1300 gram
  • sea salt
    1 teaspoon

Difficulty

easy

Nutrition per 1285 gram

Sodium 2330.8 mg
Protein 86.6 g
Calories 4476.4 kJ / 1069.9 kcal
Fat 68.6 g
Fibre 5.5 g
Saturated Fat 19.5 g
Carbohydrates 22.5 g

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