Fried Pork Balls

5.0 1 rating

Prep. 5 min

Total 40 min

10 portions

Ingredients

water
800 g
water chestnut flesh unpeeled, trim both ends
100 g
shallots peeled
100 g
minced pork belly
600 g
egg
1
oyster sauce
20 g
salt
1 tsp
sugar
½ tsp
white pepper powder
¼ tsp
cornflour (starch)
30 g
cooking oil for frying
chilli sauce

Difficulty

easy

Nutrition per 1 portion

Sodium 335.4 mg

Protein 11.6 g

Calories 819.4 kJ / 195.8 kcal

Fat 13.4 g

Fibre 0.8 g

Saturated Fat 4.9 g

Carbohydrates 6.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Golden Wellness 17 Recipes
International

You might also like...

Kimchi Tofu Soup

35 dk

Longevity Noodles

30 dk

Bubur Cha Cha (Coconut Milk Dessert with Sweet Potatoes)

40 dk

Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)

45 dk

Rainbow Spiral Yam Mooncake

2sa

Hainanese Chicken Rice

4sa 5 dk

Tang Yuan (Glutinous Rice Balls In Ginger Syrup)

1sa

Three Course Meal (Multigrain Rice, Cod And Kai Lan)

30 dk

Ginger Scallion Fish Slices

40 dk

Cordyceps Flower Chicken Soup

2sa 5 dk

Cereal Prawns

30 dk