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Salsa de chapulines
5.0 1 rating
Prep. 30 min
Total 35 min
1 receta completa
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Ingredients

Salsa
  • 15 g de chile morita
  • 20 g de chile guajillo
  • 50 g de arándanos
  • 40 g de chapulines
  • 5 g de ajonjolí blanco
  • 20 g dientes de ajo
  • 300 g de aceite
  • 50 g de cacahuate pelado y sin sal
  • 20 g pepitas de calabaza
  • 15 g ajonjolí
  • 1 cdita de sal
  • 1 pizca de pimienta molida
  • queso crema una barra

Difficulty

easy

Nutrition per 1 receta completa

Sodium 2507.2 mg
Protein 53.9 g
Energy 14908.4 kJ / 3563.2 kcal
Fat 364.6 g
Fibre 21.7 g
Saturated Fat 33.6 g
Carbohydrates 58.2 g

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