Devices & Accessories
Sriracha-Sauce
Prep. 20 min
Total 120 h
300 g
Ingredients
-
frische Chilischoten rot, geviertelt, nach Wunsch entkernt500 g
-
Knoblauchzehen5
-
Salz10 g
-
brauner Zucker30 g
-
Reisessig ungesüßt50 g
Difficulty
easy
Nutrition per 30 g
Sodium
393.7 mg
Protein
1.1 g
Energy
144.5 kJ /
34.5 kcal
Fat
0.2 g
Fibre
0.8 g
Saturated Fat
0 g
Carbohydrates
7.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
THERMOMIX® Magazin 4/2026
41 recipes
Germany
Germany
You might also like...
Pochierte Eier
15min
Knuspriger Parmesanlachs mit Gemüse und Zitronensauce
1h
Rote-Bete-Carpaccio mit Burrata
50min
Frozen Limoncello Spritz
5min
Balsamico-Schalotten
25min
Kohlrabi-Carpaccio
35min
Karamellisierte Portwein-Zwiebeln
20min
Olivenöl-Eis
13h 25min
Trüffel-Mayo
5min
Koreanischer Gurkensalat
25min
Trüffel-Hollandaise
15min
Pilz-Cappuccino mit Serrano-Chips
25min