Devices & Accessories
Tinolang manok
Prep. 10 min
Total 40 min
6 portions
Ingredients
-
garlic cloves3
-
red onions quartered30 g
-
ginger, fresh julienned30 g
-
oil30 g
-
green papaya cubed (3cm)300 g
-
chicken drumsticks, skin on700 g
-
water1000 g
-
chicken stock paste30 g
-
fish sauce30 g
-
ground black pepper1 tsp
-
baby spinach, fresh50 g
Difficulty
easy
Nutrition per 1 portion
Sodium
524.1 mg
Protein
20.3 g
Energy
1404.1 kJ /
335.6 kcal
Fat
24.6 g
Fibre
1.4 g
Saturated Fat
6.1 g
Carbohydrates
8.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Ginger sesame oil chicken
25 min
Pork Humba
50 min
Sopas
30 min
Sweet and sour pork ribs
40 min
Savory Rice Porridge (Congee)
35 min
Stir-fry Capsicum and Tofu
45 min
Kare Kareng Baboy (Pork Stew in Peanut Sauce)
1 h
Sinigang na salmon fillet
30 min
Taosi spareribs
45 min
Ube Halaya
1 h 10 min
Stir-fry Kailan with Beef and Ginger
25 min
Arrozcaldo
25 min