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Percebes cocidos
3.0 2 ratings
Prep. 5 min
Total 20 min
4 raciones
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Ingredients

  • 1500 g de agua
  • 80 g de sal gorda
  • 2 hojas de laurel secas
  • 500 g de percebes

Difficulty

easy

Nutrition per 1 ración

Sodium 8016.7 mg
Protein 19.7 g
Energy 349 kJ / 83 kcal
Fat 0.5 g
Fibre 0.1 g
Saturated Fat 0 g
Carbohydrates 2.9 g

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Also featured in

Galicia 24 recipes
Spain

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