Asparagus Sauté

Asparagus Sauté

4.5 2 ratings

Prep. 5 min

Total 15 min

4 portions

Ingredients

extra virgin olive oil
15 g
asparagus, green cut into pieces (5 cm)
340 g
salt to taste
black pepper, ground to garnish
lemon juice to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 1.8 mg

Protein 1.9 g

Energy 209.8 kJ / 50.2 kcal

Fat 3.8 g

Fibre 1.8 g

Saturated Fat 0.6 g

Carbohydrates 3.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Step into Spring CA 10 recipes
Canada

You might also like...

Gambas

10 min

French Omelet for Two

30 min

Mixed Mushroom Sauté

30 min

Lemonade

5 min

Chocolate and Peanut Protein Bombs

50 min

Avocado Tomatillo Salsa

10 min

Cucumber Salad with Dill and Yoghurt Dressing (TM6)

10 min

Strawberry Dragon Fruit Frozen Yogurt

10 min

Crema de Malanga (Creamy Malanga Soup)

35 min

Meat Sauce

1 h 45 min

Shrimp Scampi

40 min

Chicken adobo

30 min