油封大蒜

Name: 油封大蒜
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 1 罐
Ingredients: 100 克 特級初榨橄欖油; 140 克 蒜頭

4.0 2 ratings

Prep. 5 min

Total 15 min

1 罐

Ingredients

特級初榨橄欖油
100 克
蒜頭
140 克

Difficulty

easy

Nutrition per 1 罐

Sodium 26.1 mg

Protein 9.1 g

Energy 4553.6 kJ / 1088.3 kcal

Fat 98.9 g

Fibre 3 g

Saturated Fat 15.4 g

Carbohydrates 46.9 g

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