Devices & Accessories
Mousse au Chocolat
Prep. 20 min
Total 4 h
8 porzioni
Ingredients
-
uova separate5
-
di sale1 pizzico
-
di panna intera, fredda250 - 300 g
-
di cioccolato fondente (50% di cacao) a pezzi (2 cm)250 g
-
di burro morbido, a pezzi (3 cm)80 g
-
di zucchero vanigliato fatto in casa40 g
-
frutti di bosco misti, freschi (optional) per guarnire
Nutrition per 1 porzione
Calories
449.3 kcal /
1879.7 kJ
Protein
7.9 g
Fat
37.7 g
Carbohydrates
20.6 g
Fibre
3.4 g
Saturated Fat
21.9 g
Sodium
96.3 mg
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