Gratin de pommes de terre

4.4 11 ratings

Prep. 25 min

Total 1 h 10 min

6 portions

Ingredients

1200 g de pommes de terre à chair farineuse en fines tranches (3 mm)
100 g de gruyère en morceaux (2-3 cm)
1 gousse d'ail
400 g de crème entière
1 c. à café de sel
1 pincée de poivre noir, moulu
1 pincée de noix de muscade, fraîchement moulue

Difficulty

easy

Nutrition per 1 portion

Sodium 544.4 mg

Protein 10.4 g

Energy 1898.6 kJ / 453.8 kcal

Fat 30.3 g

Fibre 4.4 g

Saturated Fat 18.5 g

Carbohydrates 37.1 g

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Cuisiner comme jamais. 203 recipes
Switzerland

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