![Scottish Tablet Scottish Tablet](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/5FC126F4-EEDF-40A1-A222-EBED22F4D961/Derivates/B8686A31-88FF-4C9C-B375-5F784C720A4E.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g golden caster sugar
- 130 g double cream
- 40 g unsalted butter
- 120 g condensed milk
- Nutrition
- per 1 piece
- Calories
- 288.1 kJ / 68.9 kcal
- Protein
- 0.3 g
- Carbohydrates
- 13.4 g
- Fat
- 1.8 g
- Saturated Fat
- 1.1 g
- Fibre
- 0 g
- Sodium
- 4.2 mg
Alternative recipes
White chocolate fudge
3 Std. 10 Min
Chocolate Bourbons
45 Min
Classic chocolate fudge
3 Std. 10 Min
Shortcrust pastry
5min
Mini Iced Fingers
2h 10min
Sticky Toffee Puddings
1 Std.
Sticky Jamaican Ginger Cake
25 Std.
Butterfly Cakes
1 Std.
Toad in the Hole
1 Std.
Salted Chocolate Caramel Fudge
2h 40min
Victoria Sponge
1 Std. 10 Min
Yorkshire Pudding
1 Std.