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Zauberkessel-Cake-Pops
3.9 17 ratings
Prep. 1 h
Total 2 h 30 min
20 Stück
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Ingredients

Kuchenteig
  • Butter weich, in Stücken
    120 g
  • Zucker
    80 g
  • Vanillezucker, selbst gemacht
    10 g
  • Vanilleschote Mark ausgekratzt
    ½
  • Eier
    2
  • Milch
    20 g
  • Mehl
    130 g
  • Backpulver
    1 TL
Cake-Pops und Glasur
  • Frischkäse
    100 g
  • Mascarpone
    100 g
  • weiße Kuvertüre in Stücken (2-3 cm)
    100 g
  • Lebensmittelfarbe, flüssig, grün
    2 - 3 Tropfen
  • Zartbitter-Kuvertüre in Stücken (2-3 cm)
    250 g
  • Zuckerperlen grün

Difficulty

medium

Nutrition per 1 Stück

Sodium 70 mg
Protein 3 g
Calories 901 kJ / 215 kcal
Fat 14 g
Fibre 0.9 g
Saturated Fat 8 g
Carbohydrates 21 g

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Also featured in

THERMOMIX® Magazin 5/2025 41 Recipes
Germany

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