Devices & Accessories
Spinnenkekse
Prep. 50 min
Total 3 h
30 Stück
Ingredients
-
Butter in Stücken150 g
-
Ei1
-
Zucker40 g
-
Vanillezucker, selbst gemacht10 g
-
Mehl240 g
-
Salz1 Prise
-
Zartbitter-Kuvertüre in Stücken (2-3 cm)100 g
-
Schokoladen-Eier (z. B. Schoko-Bons® oder Malteser®)30
-
Zuckerschrift weiß, zum Verzieren
Difficulty
medium
Nutrition per 1 Stück
Sodium
9 mg
Protein
2 g
Calories
592 kJ /
142 kcal
Fat
8 g
Fibre
1 g
Saturated Fat
5 g
Carbohydrates
17 g
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14 Recipes
Germany
Germany
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