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Ingredients
- 160 g bisküvi (petibör), kabaca dörde bölünmüş
- 1000 g süt
- 220 g şeker
- 75 g un
- 50 g mısır nişastası
- 2 yumurta sarısı
- 1 paket şekerli vanilin
- 50 g tereyağı, küçük parçalara bölünmüş
- 200 g %35 yağlı krema, soğuk
- 450 g çilek, dörde veya altıya bölünmüş
- Nutrition
- per 1 porsiyon
- Calories
- 2352.6 kJ / 562.3 kcal
- Protein
- 9.6 g
- Carbohydrates
- 77.3 g
- Fat
- 25.1 g
- Saturated Fat
- 15.2 g
- Fibre
- 2 g
- Sodium
- 327.5 mg
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