Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz Parmesan cheese, cut into pieces
- 1 oz pecorino cheese (optional)
- 1 shallot (approx. 1 oz)
- 5 ½ oz bacon, cut into pieces (¼ in.)
- 50 oz water
- ¾ tsp salt, divided
- 16 oz spaghetti
- 3 large eggs
- 1 egg yolk, from large egg
- 2 pinches ground black pepper
- 1 oz extra virgin olive oil
- Nutrition
- per 1 portion
- Calories
- 3330.7 kJ / 796.1 kcal
- Protein
- 32.1 g
- Carbohydrates
- 88.7 g
- Fat
- 33.6 g
- Saturated Fat
- 10.9 g
- Fibre
- 4.1 g
- Sodium
- 986.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chicken Pesto Tagliatelle
1 godz. 5 min
Chicken Noodle Soup
50min
Penne Bolognese
40min
Salmon with Lemon Hollandaise, Asparagus and Rice
45 Min
Bolognese Sauce
1 Std. 10 Min
Beef Stroganoff
40min
Spaghetti with Beef and Olive Meatballs
40min
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Chicken with Creamy Vegetable Sauce
50min
Beef Lasagna
2h 5 min
Macaroni and Cheese
35min
Lasagna
2 Std. 30 Min