
Devices & Accessories
Buttermilk Mashed Potatoes
Prep. 10 min
Total 35 min
4 portions
Ingredients
-
potatoes (i.e. Idaho), peeled, cubed (1 in.)32 oz
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vegetable stock5 oz
-
buttermilk3 oz
-
unsalted butter cubed, plus extra to garnish2 oz
-
salt to taste1 tsp
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fresh ground black pepper to taste
-
fresh sage to garnish
Nutrition per 1 portion
Calories
285.1 kcal /
1193 kJ
Protein
5.4 g
Fat
11.9 g
Carbohydrates
40.8 g
Fibre
5 g
Saturated Fat
7.4 g
Sodium
642.5 mg