Devices & Accessories
Temaki Sushi
Prep. 30 min
Total 1 h
10 pieces
Ingredients
Rice
-
rice vinegar2 oz
-
sugar½ oz
-
salt divided2 tsp
-
water35 oz
-
sushi rice10 ½ oz
Temaki Sushi
-
nori seaweed (8 in. x 4 in.)10 sheets
-
3 ½ oz sushi grade tuna, (thinly sliced lengthways)pre cooked shrimp (cut in half lengthwise, without shell)20
-
mixed vegetables cut into sticks (carrot, cucumber, avocado, etc.)
Difficulty
medium
Nutrition per 1 piece
Sodium
538.7 mg
Protein
3.8 g
Calories
515 kJ /
123.1 kcal
Fat
0.3 g
Fibre
0 g
Saturated Fat
0.1 g
Carbohydrates
25.3 g
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