Devices & Accessories
Edna's Lemon Curd Teacake
Prep. 10 min
Total 40 min
8 portions
Ingredients
Cake Mixture
-
unsalted butter cut into pieces2 oz
-
sugar4 oz
-
large egg1
-
all-purpose flour (see Variation)5 oz
-
baking powder1 ½ tsp
Lemon Curd
-
lemon juice2 oz
-
unsalted butter2 oz
-
sugar4 oz
-
large egg1
Assembly
-
non-stick spray oil to grease
-
confectioners sugar to dust (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
92.3 mg
Protein
4.1 g
Calories
1267.8 kJ /
303 kcal
Fat
13.4 g
Fibre
0.5 g
Saturated Fat
7.9 g
Carbohydrates
42.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Quick Rise Basic Bread
45 min
Orange Pound Cake
1 h 15 min
Winter Citrus and Beet Salad
20 min
Portuguese Bread (Pão de água)
3 h 45 min
Blueberry Coffee Cake
1 h
Lemon Pound Cake
2 h
Gluten Free Chocolate Chip Cookies
40 min
Edna's Lemon Curd Teacake
40 min
Chewy Cacao Amaretti Cookie Kisses
1 h 25 min
Brown Sugar Date Muffins
1 h 15 min
Maple Cream Custard
20 min
Pork Gyro Phyllo Rolls
1 h