Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de myrtilles
- 50 g de jus de citron, fraîchement pressé
- 500 g de sucre gélifiant (2:1)
- ½ c. à café de cannelle moulue
- Nutrition
- per 1 bocal
- Calories
- 1529.7 kJ / 365.6 kcal
- Protein
- 1 g
- Carbohydrates
- 91.4 g
- Fat
- 0.4 g
- Fibre
- 3.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Confiture de prunes
45 Min
Confiture d’abricots
45 Min
Confiture de pêches et de bananes
50min
Confiture de mûres et de poires
45 Min
Sorbet aux pêches et au basilic
10 dk
Caramels au beurre salé
1 godz. 45 min
Confiture de pruneaux pour les provisions
55min
Confiserie aux amandes
20 dk
Biscuits à la pâte à tartiner au chocolat
1sa 40 dk
Confiture d'abricot pour les provisions
55min
Crème glacée aux fruits
5 dk
Confiture pomme-pomme de terre
25 dk