Backmischung für Möhrenkuchen

5.0 7 ratings
Prep. 10 min
Total 10 min
640 g

Ingredients

  • Mehl
    250 g
  • Natron
    ½ TL
  • Backpulver
    1 TL
  • Salz
    1 Prise
  • Mandeln
    50 g
  • Haselnüsse
    50 g
  • Zimt
    1 TL
  • Zucker
    200 g
  • Vanillezucker, selbst gemacht
    15 g
  • Zartbitter-Schokolade in Stücken (3 cm)
    50 g

Nutrition per 640 g

Calories 2654 kcal / 11102 kJ
Protein 48 g
Fat 79 g
Carbohydrates 451 g
Fibre 24.7 g
Saturated Fat 17 g
Sodium 1158 mg

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