金沙佛手瓜

金沙佛手瓜

5.0 2 ratings
Prep. 15 min
Total 25 min
4 人份

Ingredients

  • 佛手瓜
    2 顆
  • 鹹蛋
    3 顆
  • 蒜頭
    10 克
  • 10 克
  • 新鮮紅辣椒 ,切圈,約 1 支
    12 克
  • 青蔥 ,切蔥花
    15 克
  • ¼ 茶匙

Nutrition per 1 人份

Calories 144.7 kcal / 605.4 kJ
Protein 7.8 g
Fat 9.9 g
Carbohydrates 6.9 g
Fibre 1.9 g
Saturated Fat 2.3 g
Sodium 80 mg

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