Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g Öl und etwas mehr zum Einfetten
- 80 g Parmesan, in Stücken
- 100 - 120 g weiße Zwiebeln, halbiert
- 1 Knoblauchzehe
- 300 g Zucchini, in Stücken
- ½ TL Salz
- 80 g Milch
- 100 g Mehl
- 2 Eier
- 70 g Schmelzkäse, in 8 Würfelchen
- Nutrition
- per 1 Portion
- Calories
- 704 kJ / 168 kcal
- Protein
- 9 g
- Carbohydrates
- 11 g
- Fat
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Zucchinikuchen
1h
Spinat-Gorgonzola-Soufflé
30min
Ricotta-Puffer
25min
Bärlauch-Quiche
1h 30min
Blätterteig-Gorgonzola-Quiche
1h
Polentamuffins mit Spinat und Feta
55min
Eier-Canapés
5min
Erdäpfel-Spinat-Krapfen
1 Std. 25 Min
Bärlauchmuffins
1 Std. 10 Min
Hackfleisch-Gemüse-Kuchen
1 Std. 10 Min
Kürbispfannkuchen mit Petersilien-Dip
40min
Champignon-Schinken-Quiche
1h