Prawn tempura with mango salad & spicy chilli dressing

Prawn tempura with mango salad & spicy chilli dressing

4.9 9 ratings

Prep. 30 min

Total 35 min

4 portions

Ingredients

Spicy chilli dressing

Kewpie mayonnaise (see Tips)
150 g
sesame oil
½ tsp
shichimi togarashi powder (see Tips)
1 tsp
rice wine vinegar
20 g
mirin
2 tsp
sea salt
2 pinches

Mango salad

baby cos lettuce cut into wedges
2
ripe mangoes peeled and thinly sliced
1 - 2
red onion thinely sliced
½
cucumber deseeded and sliced
½

Tempura batter

vegetable oil (approx. 2L), to deep fry
sea salt to season
large raw prawns peeled, deveined, with tail intact (see Tips)
20
cornflour plus extra to dust
30 g
egg
1
ice cold water
200 g
sparkling mineral water ice cold
100 g
plain flour
150 g
sesame seeds toasted
1 tbsp

Difficulty

medium

Nutrition per 1 portion

Protein 13 g

Calories 2419 kJ / 578.2 kcal

Fat 32.5 g

Fibre 4.6 g

Carbohydrates 58.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday Summer 2024/2025 74 Recipes
Australia and New Zealand

You might also like...

Lamb rack with roasted ratatouille, garlic green beans and potato gratin

1 Std. 45 Min

Mexican pulled pork

28 Std. 10 Min

Sous-Vide Rare Beef Steak with Béarnaise Sauce

2 Std. 20 Min

High Protein Strawberry choc-chip icecreams

5 Std. 5 Min

Thai watermelon salad

50 Min

Curly Fries with Garlic Sauce

45 Min

Turkey with cherry sauce and steamed veggies (Diabetes)

3 Std. 30 Min

Prawn and saffron arancini

25 Std.

Yellow duck curry (Adam D'Sylva)

26 Std. 25 Min

Neroli Pichy's Pork belly with pickled apple and walnut salad

2 Std.

Spiced meatball soup (Bakso)

2 Std. 25 Min

Nasi Lemak Basmati

30 Min