Calzone Napoletano

Calzone Napoletano

4.0 3 rating

Prep. 25 min

Total 1 h 40 min

2 pieces

Ingredients

Dough

water
230 g
dried instant yeast
1 tsp
10 g fresh yeast, crumbled
granulated sugar
10 g
strong white bread flour
350 g
fine sea salt
1 tsp

Filling

mozzarella 300 g cut in pieces and 40 g sliced
150 g
passata
60 g
salami to taste
30 - 40 g
fresh basil leaves (optional) for topping

Dipping Sauce

olive oil plus extra for greasing
15 g
salami
25 g
passata
300 g
ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 2173.5 mg

Protein 47.8 g

Calories 4661.9 kJ / 1114.2 kcal

Fat 37.8 g

Fibre 6.8 g

Saturated Fat 15.5 g

Carbohydrates 144.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

5 Ingredients 70 Recipes
UK and Ireland

You might also like...

Candied Coffee Pistachio Nuts

Candied Coffee Pistachio Nuts

1 h

Cookie Monster Cheesecake Ice-Cream

Cookie Monster Cheesecake Ice-Cream

8 h 25 min

Windsor Bread

Windsor Bread

1 h 50 min

Chicken and Mushroom Rice

Chicken and Mushroom Rice

30 min

Chicken and Mushroom Rice

Chicken and Mushroom Rice

55 min

Roast Pork Stuffed with Mushrooms and Garlic Purée

Roast Pork Stuffed with Mushrooms and Garlic Purée

2 h 40 min

Lime and Lemonade

Lime and Lemonade

5 min

Tomato and Cream Cheese Tartlets

Tomato and Cream Cheese Tartlets

1 h 55 min

Caprese Omelette

Caprese Omelette

30 min

Kaiser rolls filled with cheesy chicken filling

Kaiser rolls filled with cheesy chicken filling

40 min

Cheesecake Brownies

Cheesecake Brownies

1 h 55 min

Crispy Smashed Potato Salad

Crispy Smashed Potato Salad

1 h 30 min