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Ingredients
- Paniermehl zum Ausstreuen
- 400 g Butter, weich, in Stücken und etwas mehr zum Einfetten
- 6 Eier
- 400 g Zucker
- 30 g Vanillezucker, selbst gemacht
- 200 g Sahne
- 400 g Mehl
- 2 Pck. Vanillepuddingpulver
- 1 Pck. Backpulver
- Nutrition
- per 1 Scheibe
- Calories
- 1579 kJ / 377 kcal
- Protein
- 4 g
- Carbohydrates
- 41 g
- Fat
- 22 g
- Fibre
- 0.6 g
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