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Ingredients
- 1 oz whole milk
-
2 ¼
tsp dried instant yeast (1 packet)
or 1 oz fresh yeast, crumbled - 13 oz bread flour, plus extra to dust
- 4 large eggs
- 2 - 3 ½ oz sugar
- 1 tsp salt
- 6 oz unsalted butter, cut into pieces
- non-stick cooking spray, to grease
- 1 egg yolk, lightly whisked, to glaze
- Nutrition
- per 1 portion
- Calories
- 1166.6 kJ / 278.8 kcal
- Protein
- 7.2 g
- Carbohydrates
- 29.5 g
- Fat
- 14.7 g
- Saturated Fat
- 8.2 g
- Fibre
- 0.9 g
- Sodium
- 227.4 mg
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