Tomato Soup with Grilled Cheese

Tomato Soup with Grilled Cheese

4.6 36 ratings

Prep. 20 min

Total 40 min

4 portions

Ingredients

Tomato Soup

garlic cloves
4
4 garlic cloves, confit (see Tip)
shallots in pieces
70 g
70 g onions, in pieces
extra virgin olive oil
15 g
ripe tomatoes quartered (see Tip)
510 g
tomato paste
15 g
vegetable stock (optional)
225 - 340 g
ground smoked paprika to taste
½ - 1 tsp
sugar to taste
1 - 2 tsp
salt to taste
1 tsp
ground black pepper to taste
½ tsp
¼ tsp ground white pepper, to taste
fresh basil leaves plus extra to garnish
6

Grilled Cheese Sandwiches

strong cheddar cheese cut into pieces
225 g
sourdough bread
8 slices
unsalted butter to fry
2 - 4 tbsp
dried red chilli flakes to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 2646.1 mg

Protein 45.7 g

Energy 4782.9 kJ / 1143.2 kcal

Fat 38.4 g

Fibre 8.6 g

Saturated Fat 18.4 g

Carbohydrates 156 g

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