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Ingredients
- 450 g de café infusé à froid, réfrigéré
- 30 g d'huile d'olive vierge extra
-
30 - 60
g de sirop simple vanillé, selon le goût (voir Conseil) (facultatif)
or 30 - 60 g de sucre blanc ou de canne, selon le goût - glaçons, pour le service
- Nutrition
- per 2 portions
- Calories
- 1370 kJ / 327.4 kcal
- Protein
- 0.5 g
- Carbohydrates
- 17.5 g
- Fat
- 28.3 g
- Saturated Fat
- 4.5 g
- Fibre
- 0 g
- Sodium
- 16.4 mg
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