Avocado Tomatillo Salsa

Avocado Tomatillo Salsa

5.0 1 rating

Prep. 5 min

Total 10 min

340 g

Ingredients

green tomatillos quartered
115 g
avocado halved (approx. 1 avocado)
140 g
serrano chillies deseeded and destemmed (approx. 3 chillies), to taste
30 g
cilantro, fresh leaves only
5 sprigs
lime juice
60 g
water
100 g
salt
½ tsp

Difficulty

easy

Nutrition per 30 g

Sodium 104.6 mg

Protein 0.5 g

Energy 117.6 kJ / 28.1 kcal

Fat 2.1 g

Fibre 1.6 g

Saturated Fat 0.3 g

Carbohydrates 2.8 g

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