Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- water (to the 1L fill level)
- 6 eggs
- 50 g mayonnaise, to taste (see Tips)
- 1 ½ tsp Dijon mustard
- 2 pinches sea salt
- 2 pinches ground black pepper
- 10 slices bread of choice
- 20 g cress or alfalfa sprouts
- Nutrition
- per 1 piece
- Calories
- 650.5 kJ / 155.5 kcal
- Protein
- 6.8 g
- Carbohydrates
- 14.5 g
- Fat
- 7.6 g
- Saturated Fat
- 1.7 g
- Fibre
- 1.2 g
- Sodium
- 256.6 mg
In Collections
Alternative recipes
Egg Salad Sandwiches
25min
Fresh Orange Juice
5min
Sautéed Prawns
15min
Family Meatloaf
1h 10 min
Krispy fried chicken
25min
The best egg salad open sandwich (Diabetes, TM6)
20 Min
Cekodok Pisang (Fried Banana Balls)
15min
Pickled Korean daikon (Thermomix® Cutter)
No ratings
Chicken with Mashed Potatoes and Gravy
1h 10 min
Freeform basic bread
1 Std. 35 Min
No fail mash potato
20 Min
Shredded chicken 2-for-1
40min