Idli

Idli

4.6 10 ratings

Prep. 5 min

Total 15 h 40 min

30 pieces

Ingredients

urad dhall (black lentils)
170 g
water
2650 g
fenugreek
2 tsp
rice
450 g
salt adjust to taste
1 tsp
gingelly oil for greasing

Difficulty

easy

Nutrition per 1 piece

Sodium 1 mg

Protein 2 g

Energy 253 kJ / 61 kcal

Fat 0 g

Fibre 1 g

Saturated Fat 0 g

Carbohydrates 13 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Deepavali Festive Delights 16 recipes
International

You might also like...

Adobong Puti (White Adobo)

1 h

Braised Beef Stew with Radish

2 h 25 min

One-Pot Tomato and Mushroom Spaghetti

30 min

Indonesian Vegetable Stew in Coconut Milk

40 min

Baked masala fish

1 h 15 min

Ginger Garlic Paste

10 min

Browned Beef Cubes (Medium)

15 min

Pajeon (Savoury Seafood Pancake)

45 min

Kalguksu (Chicken Noodle Soup)

1 h 15 min

Pinakbet

15 min

Tomato Focaccia

3 h

Demo Recipe 4 - Creamy Potato Soup

30 min