Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mürbteig
- 210 g Weizenmehl, glatt
- 140 g Butter, kalt, in Stücken
- 70 g Staubzucker
- 1 Eidotter
- 1 TL Vanillezucker
- ½ TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
Marzinpanmasse
- 200 g Marzipan-Rohmasse, in Stücken
- 30 g Staubzucker
- 5 Tropfen Rum-Aroma
- 1 Eiklar
- 15 g Butter, weich
Füllung
- 250 g Ribiselgelee
- Nutrition
- per 1 Stück
- Calories
- 151 kJ / 36 kcal
- Protein
- 1 g
- Carbohydrates
- 5 g
- Fat
- 2 g
- Saturated Fat
- 1 g
- Fibre
- 0.2 g
- Sodium
- 1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gedämpfte süß-saure Fleischtascherl
1 godz. 10 min
Schwarzwälder Kirschdessert
1 Std. 40 Min
Kokosbusserl
25h
Dotterbusserl
50 min
Osterpinze
2u. 30min
Süße Krampusse von Dr. Oetker
2h
Osterbrot
2 godz. 40 min
Windringerl
3 Std.
Picknick mit Kürbiskern- und Schinkenaufstrich, Brombeer-Birnen-Marmelade, Kartotten-Walnuss-Brot und Topfen-Marillen-Strudel
2h 25min
Erdbeersauce
2h 5 min
Heidelbeer-Zitronen-Zopf
3 Std.
Marzipan Glücksschweinchen
2u. 30min