Baklava

Baklava

4.5 6 rating

Prep. 20 min

Total 3 h 45 min

12 portions

Ingredients

pistachio nuts, unsalted, shelled plus extra roughly chopped for garnishing
150 g
walnut halves
300 g
granulated sugar
230 g
unsalted butter diced, plus extra for greasing
250 g
vegetable oil
70 g
filo pastry
9 sheets
water
200 g
freshly squeezed lemon juice
20 g

Difficulty

medium

Nutrition per 1 portion

Sodium 72.6 mg

Protein 7.5 g

Calories 2302.3 kJ / 550.3 kcal

Fat 45.6 g

Fibre 3.2 g

Saturated Fat 14 g

Carbohydrates 33.7 g

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UK and Ireland

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